Cracker with Cereals
INGREDIENTS: soft wheat flour type “0”, prepared with 22% cereals and seeds (soft wheat flour type “00”, sesame seeds, whole soy, corn flour, flax seeds, whole rye flour, flakes of wheat oats, dried sourdough from natural fermentation (wheat), barley flour, millet, wheat gluten, wheat malt flour, flour treatment agent: E300), olive oil, sunflower oil, Presal iodized salt (salt, 0.007% potassium iodate), yeast, natural flavors.
Available in the following weights:
– 200 gr
– 250 gr
Packaged in a transparent bag with a crumb cover.